Why use SPECIAL SALT HIPOSÓDICA DIET Rádisson?
•The high consumption of sodium, one of the components of the common salt, is a known factor of risk of the hypertension. Reduce his consumption is a profit for our health.
•Is a substitutive of the salt, based in compounds of potassium, mineral that takes part in crowd of important processes for our body.
•Allows to flavour all type of foods so much in the table as in the cookery.
OUR COUNCIL HEALTH WITH FLAVOUR
Knew that the Spaniards consume almost the double of salt of what recommends the World Health Organisation? A good proposal to reduce the consumption of common salt is to use our SPECIAL SALT HIPOSÓDICA. It will season his dishes and will win in health.
PRESENTATION: SALT SHAKER OF 200 g